Food & Drink

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Off the Beaten Palate

By Brian K. Mahoney

Editor Brian K. Mahoney shares his experiences in culinary dare devilry—eating oddities from head cheese to cow foot—at several ethnic and specialty food restaurants in the Hudson Valley.

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Arbiter of Heirlooms

By Jennifer May

“My mission in life is to get seeds back into the hands of farmers and gardeners.” Jennifer May talks with Amy Goldman about her extensive tomato garden in Rhinebeck, her advocacy for heirloom fruits and vegetables, as well as the several books she has published related to gardening.

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Local Fresh Market

By Amy Lubinski

Wherever you live, you’re bound to find a farmers market selling everything from vegetables to homemade cosmetics.